Journal Statistics: For authors submitting to Journal of Food Chemistry and Nanotechnology
| Year | No. of articles received | No. of articles published | No. of articles rejected | % Acceptance |
|---|---|---|---|---|
| 2024 | 81 | 29 | 52 | 35.8 |
Journal Turnaround Time (2024)
| Term | Average number of days |
|---|---|
| Submission to First Decision | 24.1 |
| Submission to Final Decision | 35.6 |
| Final Decision to Publication | 4 |
Reviewer Recommendation Summary (Original Submissions)
| Reviewer Recommendation Term | Reviews Completed | Frequency of Recommendation |
|---|---|---|
| Accept | 43 | 23.5% |
| Major Revision | 54 | 29.5% |
| Minor Revision | 37 | 20.2% |
| Reject | 49 | 26.8% |
| Total Reviews Completed | 183 | 100% |