Journal Statistics

Journal Statistics: For authors submitting to Journal of Food Chemistry and Nanotechnology
Year No. of articles received No. of articles published No. of articles rejected % Acceptance
2024 81 29 52  35.8
Journal Turnaround Time (2024)
Term Average number of days
Submission to First Decision 24.1
Submission to Final Decision 35.6
Final Decision to Publication 4
Reviewer Recommendation Summary (Original Submissions)
Reviewer Recommendation Term Reviews Completed Frequency of Recommendation
Accept 43 23.5%
Major Revision 54 29.5%
Minor Revision 37 20.2%
Reject 49 26.8%
Total Reviews Completed 183 100%